Hotel Buffet Prices in Penang 2026: Eight Hotels From a RM60 Weekday Lunch to a RM228 Seafood Night

The widest price range on the beach strip, because the price depends on the night. Wednesday's P60 international buffet charges 60% of the usual price: RM113.40 an adult and RM56.70 a child. Thursday is RM189 an adult and RM95 for children and seniors, and every third paying adult pays RM1. The Friday to Sunday seafood buffet, Fresh from The Flame, is RM228 an adult and RM114 a child, and Shangri-La Circle members get dine 4 pay 3 for adults. All sessions run 6 to 10pm in the Garden Wing, and up to two children under 6 eat free per family. One caution: the offer page prints the prices as nett, but its terms also mention 10% service charge and 6% tax, so confirm the final bill when you book.

Image: Shangri-La Rasa Sayang, Penang

The International and Seafood Galore buffet runs Friday and Saturday, 6.30 to 10.30pm, at RM198 an adult (18 to 59), RM178 for seniors 60 and above and teens 13 to 17, and RM98 for children 7 to 12; under 7 eat free. For every two paying adults, the third diner pays RM1 nett, until 30 November 2026, but not on public holidays or their eves. The menu PDF lists shell-out seafood brought to the table, an ice display with snow crab legs, slipper lobster and queen scallops, lobster bisque, Beef Wellington, a whole roast lamb leg and a rojak buah station. PARKROYAL is also the only hotel here with a Deepavali buffet announced: Feast of Flavours on 8 and 9 November at RM188, buy 1 free 1. A Sunday Jazz buffet lunch runs on 18 October at RM168, also buy 1 free 1.

The only hotel here with a buffet every day, lunch and dinner. According to E&O's September to October newsletter, The Echo, the international buffet costs RM138 for an adult at lunch (noon to 2.30pm) and RM188 at dinner (6.30 to 10pm), with children and seniors at RM78 and RM108. Prices include 10% service charge and 6% tax. Children under 6 eat free, and the senior rate is for Malaysians, residents, PRs and MM2H holders only. The room is built around a central buffet island with a sushi bar, salad bar and seafood platter station, and free-flow wine, beer and spirits can be added for RM188, or RM388 with sparkling wine. Groups of 10 or more pay a 50% deposit. The next newsletter is due around November, so check the prices if you are booking for December.

Image: Eastern & Oriental Hotel

On Level 3 of G Hotel, the Let's Meat & Sea buffet runs Friday and Saturday, 6.30 to 10pm, at RM188 nett an adult, RM118 for seniors 60 and above and RM84 for children 6 to 12, with buy 3 free 1 for adults. The offer page lists oysters shucked to order, king crab legs, spanner, mud and three-spot crabs (subject to market supply), sashimi and grilled meats. The same restaurant has the cheapest buffet in this list: a mini buffet lunch, Monday to Friday, noon to 2.30pm, at RM60 nett. Christmas menus are already posted, with a Christmas Eve dinner at RM258, or RM220 if booked and paid by 18 December.

Image: G Hotel Gurney

The best-value weekend lunch in the list. The Saturday buffet lunch and the Sunday Roast buffet lunch both run noon to 3pm at RM98 nett an adult and RM49 for seniors 60 and above and children 5 to 12. Dinner buffets are Friday's Oyster Night and Saturday's Sea Meat Land, both RM158 an adult and RM95 for seniors and children. The Oyster Night menu leans local, with oyster char koay teow, oh chien (oyster omelette), oysters Kilpatrick and salmon head in pineapple curry. Adults get pay 3 dine 4 at lunch and dinner, pool access and Wi-Fi are included, and MyMillennium members take 15%, 20% or 25% off by tier. The page gives dinner as 6.30 to 10.30pm; the menu PDFs say 10pm.

Image: M Social Resort Penang

A grill buffet rather than a seafood one. Golden Hour Grill runs every Saturday, 6.30 to 10pm, at RM170 nett an adult and RM90 for seniors 60 and above and children 6 to 12. Book by Wednesday with full payment and the adult price drops to RM165, with book 5 pay 4 on top. The menus rotate between Mediterranean, Asian smokehouse and surf-and-grill themes, but they are posted as images, so we could not list the dishes. Some older Hard Rock buffet pages are still live on the site, so go by the Golden Hour Grill page. The Christmas Eve buffet at Starz Diner is RM250, or RM220 booked by 15 December.

Image: Hard Rock Hotel Penang

The south-island seafood night, five minutes from Queensbay Mall. Laut & Loaded runs every Friday, 6.30 to 10pm, at RM158 nett an adult, RM118 for seniors and RM74 for children 6 to 12. The page lists lobsters, crabs, mussels and shellfish on ice plus a chef's platter served to the table. It carries buy 3 free 1, which takes four adults to RM118.50 a head, and 15% off for Maybank cardholders. No end date is published; the page was last updated on 15 September 2026.

Image: Eastin Hotel Penang

The cheapest Saturday seafood dinner here, and the best for families. The Saturday Sunset Buffet runs 6.30 to 10.30pm on the mezzanine floor at RM128 nett an adult, RM88 for seniors 60 and above and RM58 for children 7 to 12. The hotel's brochure adds one free child per paying adult, 20% off for in-house guests and corporate bookings, and 10% off for groups of more than 10. On Sundays the hotel's UMI Japanese restaurant runs a yaki yaki and shabu buffet lunch, noon to 3pm, at the same prices. It is on the far south-west coast, about 20 minutes past the airport.