Hotel Buffet Prices in Ipoh 2026: Weekday Lunch From RM24.80, Saturday Seafood at RM108, and the Hotels That Post No Price

The only hotel dinner buffet in Ipoh with a current published price. Treasure of the Sea runs on Saturdays from 6 to 10pm at RM108 nett an adult, with prawns, mussels, clams and crab on the poster, and children under 4 eat free. WEIL Horizon app members get a further 10% off, which brings it to RM97.20. The poster, linked from the hotel's Instagram bio and last updated on 8 September 2026, says Saturday only and calls RM108 the normal price; a guest post on 28 September said every weekend, so confirm the day when you book. No child (4 to 12) or senior price is printed. The same link list still carries a Weekend Lokalicious Buffet Lunch poster (Saturday and Sunday, 12 to 2.30pm, RM68 adult, RM58 senior, RM48 child, nett), but that file dates from January 2025. Tiffin reservations on 05-208 2021.

Image: WEIL Hotel Ipoh

Ipoh's best spread of options in one coffee house. The Weekdays Local Lunch Buffet runs Monday to Friday, 12.30 to 2.30pm, at RM28+, and the hotel was still promoting it on Instagram on 5 October 2026. The plus sign is not explained on the page; if it means service charge and SST, expect about RM32.65. Impiana also lists a Daily Buffet Breakfast, 6.45 to 10.30am, at RM48 an adult, RM38 a senior and RM28 a child, all nett, and a Saturday Buffet Lunch Berbaloi, 12.30 to 3.30pm, at RM42 nett an adult and RM31 nett a child or senior; both pages were last changed in late 2025, so confirm them. A Sunday Special Brunch, 11am to 2.30pm, is listed with no price. Reservations on 05-255 5555 or 010-356 5515.

Image: Impiana Hotel Ipoh

The cheapest hotel buffet in Ipoh. The Express Buffet Lunch runs Monday to Friday, 12 to 2pm, at The Pinnacle on Level 20 or at MH Arena Putri on the ground floor. From 17 September 2026 it costs RM24.80 nett an adult or senior and RM18.80 nett a child, against RM37.80 printed and struck out on the poster, and seats are marked limited. The hotel's breakfast buffet at The Pinnacle, 6.30 to 10.30am, is RM48 an adult, RM38 a senior and RM24.80 for a child or OKU guest, all nett, with a buy 3 free 1 offer marked limited time and no end date. Its Sunday hi-tea has only run as festive one-offs lately (the last, on 20 September, has ended), so ask before planning a Sunday. Call 05-545 1000 or 019-550 9088.

Image: MH Hotel Ipoh

The best Sunday family table in town. The Sunday Buffet Hi-Tea at Dulang Coffee House on the ground floor runs 12.30 to 4pm at RM50.80 nett an adult and RM35.80 nett for seniors (60 and over) and children (5 to 12), and the flyer says prices include 6% SST. Adults get buy 5 free 1, so six adults pay RM254, or RM42.33 each. The flyer shows prawns, stir-fried vegetables, chocolate cake and cream puffs, and the hotel's own coffee house photos show a live grill and a rojak buah station. The flyer was uploaded in April 2026 and is still the one on the hotel's offers page, with the buy 5 free 1 marked limited time and no end date. Older third-party listings show RM29.90 Saturday hi-teas; those are out of date. Reservations on 05-253 6666 extension 8550.

Image: Hotel Excelsior Ipoh

The weekend tea with the best setting, a few minutes from the Kinta Riverwalk. Borak Malaysia Afternoon Tea Treats runs every Saturday and Sunday, 2.30 to 5pm, at the Level 4 coffee house, at RM68 an adult and RM48 a child. The poster says prices are subject to applicable taxes, so budget about RM79.29 and RM55.97 if that means service charge plus SST. One child under 6 eats free with two paying adults. The poster, added to the hotel's promotions page on 23 September 2026, never uses the word buffet, so ask whether it is a spread or a served set when you book. The hotel also sells a Sarapan Jalan Ampas buffet breakfast to outside guests at RM70 an adult and RM42 for a senior or child, plus taxes. Call 05-245 8888 or WhatsApp 012-626 5423.

Image: Kinta Riverfront Hotel & Suites

Casuarina@Meru, facing the Meru roundabout, runs a coffee house buffet but publishes no regular price for it; the last one it posted, a Malaysia Day hi-tea on 16 September at RM50 adult, RM45 senior and RM25 child nett, has ended. What it is promoting this month is a Set Talam of traditional Perak food, 1 to 31 October 2026, 12pm to 10pm, at RM60 nett for two: daging dendeng, ulam with sambal belacan, cendawan sisir masak lemak with ikan bilis, prawns with bean sprouts and a fried fish. At RM30 a head it is cheaper than any buffet here. For the buffet, call 05-529 9999 for the current session and price.

Image: Hotel Casuarina@Meru